Food Testing

To help companies in the food industry to perform product analysis, quality control and product labelling in accordance to regulations.

Food safety is playing an important role all over the world. Improper food handling procedures can create safety concerns among consumers. Therefore, safety programs and relevant product checks are implemented to enhance and ensure quality food products.

MLS offers a wide array of chemical and microbiological evaluation services to help companies in the food industry to perform product analysis, quality control and product labelling in accordance to regulations.

 

 


Food Testing

Testing services that we are providing:

Food Chemical & Nutritional Analysis

Nutritional Analysis

  • Protein
  • Carbohydrate
  • Fat
  • Trans-fats
  • Mineral
  • Vitamins
  • Cholesterol etc

Food Additives Analysis

  • Preservatives
  • Antioxidants
  • Colouring
  • Stevia

Contaminants Determination

  • Toxic Metals
  • Pesticide residues
  • Taints
  • Melamine
  • Drug residues

Genetically Modified Organism Testing

  • Soy, Corn, Soy Based & Corn Based Products, Potatoes, Canola & Other Plant Species
  • Animal Species Identification

Food Packaging/ Storage Evaluation

  • Permeability of films
  • Migration Test
  • Seal Integrity
  • Gases in Packaged Products
  • Antibacterial Evaluation of Coatings, Polymeric Films , Textiles etc

Animal Feed Additives / Pre-Mixes

  • Vitamins
  • Lutein
  • Amino Acids
  • β-Carotene

Herbal Preparation & Dietary Supplements Evaluation

  • Toxic Metals
  • Active Ingredients
  • Vitamins
  • Polyphenols in Tea Products

Microbiological Evaluation

Food & Water

  • Total Plate Count
  • Detection of pathogens
  • Escherichia Coli Count
  • Commercial Sterility for Canned & Bottled Foods

Environment Monitoring & Hygiene

  • Food Hygiene Testing
  • Bacterial, Fungal & Algal
  • Kitchen Audit
  • Factory Microbial Audit & Monitoring